This rich and dark blend is perfect as a naturally sweet after dinner tea or as a creamy latte.
$10.60 per 2 oz.
The vanilla-like notes of sarsaparilla and honeybush, and chocolatey accents of roasted mate complement this blendís ripe/cooked puerh base.
$6.60 per 2 oz.
A full-bodied raw puerh with notes of grapefruit and smoke. 2013 cakes, made exclusively for The Jasmine Pearl.
$19.80 per 3.5 oz cake
A delicately sweet, light-bodied Raw Puerh with hints of stone-fruit, miso, and straw.
$36.00 per tuocha
A Chai-inspired, loose-leaf aged puerh blend with house-roased whole spices for a hearty, spicy brew with a subtle sweetness and creamy finish.
$8.00 per 2 oz.
An earthy tea with notes of leather and sea. A very special 2013 cake, made exclusively for The Jasmine Pearl.