Peppermint infusions have been enjoyed throughout the world for many generations. Its invigorating aroma and refreshing flavor give this herb wide appeal!
Our peppermint comes from an organic farm in Washington State - just across the Columbia River from Portland, making it a local, sustainably-produced agricultural product. Locally-produced items are always fresher and tastier than those produced in far lands; this is no exception. This peppermint is incredibly strong in aroma and produces an equally strong, dark brew when steeped. You'll definitely notice a difference!
*Peppermint.
*Organically Grown.
- Scoop a slightly heaping teaspoon of tea leaves into your infuser.
- Heat water to 190° (just before boiling).
- Pour 8 oz. of water over tea leaves.
- Steep tea for 3-5 minutes (depending on taste preference).
- Remove infuser and enjoy tea.
Simply add to your infuser one heaping teaspoonful of leaf per 8 oz. of water and place it in your pot, then add the appropriate amount of 190° water and let it steep for 3 to 5 minutes. Remove the infuser and serve!
Our opinion is that a cooled concentrate works best, as regular-strength brew tends to become watery as the ice melts. So, use the above leaf quantities, but half the water, allow it to cool, then pour it over ice and enjoy! The brew will dilute down to proper strength as the ice melts.
